Datong

The best time to visit Datong is during the spring (April-May) and autumn (September-October) months. The weather is mild and pleasant during these seasons, making it ideal for exploring the outdoor attractions. Summers can be hot, and winters can be very cold, so these shoulder seasons offer the most comfortable travel conditions.

The must-see attractions in Datong include the Yungang Grottoes, the Hanging Monastery, the Nine Dragon Screen, and the Wooden Pagoda of Fogong Temple. Exploring the ancient city walls and visiting the Datong Museum are also highly recommended.

Datong's cuisine is influenced by Shanxi cuisine and features hearty and flavorful dishes. Some local specialties include knife-cut noodles (daoxiao mian), lamb soup, and various types of dumplings. Be sure to try the local snacks and street food for a true taste of Datong.