Tripoli

Key historical sites include the Citadel of Raymond de Saint-Gilles, the Great Mosque of al-Mansouri, the Khan al-Saboun (soap market), and the Roman ruins. These sites offer a glimpse into the city's rich past and diverse cultural influences.

The best time to visit Tripoli is during the spring (April-May) and autumn (September-October) months. The weather is pleasant, with warm temperatures and less humidity, making it ideal for exploring the city and its surroundings.

Tripoli is renowned for its delicious cuisine. Be sure to try local specialties such as kibbeh, shawarma, fatteh, and various types of sweets like knafeh. Exploring the local markets and restaurants is a great way to experience the authentic flavors of the city.