Safranbolu

Safranbolu is famous for its well-preserved Ottoman-era architecture and traditional Turkish houses.

The best time to visit Safranbolu is in the spring and autumn months when the weather is mild and the crowds are smaller.

Some of the top tourist attractions in Safranbolu include the Cinci Han, the İzzet Mehmet Pasha Mosque, and the Hıdırlık Hill.

You should plan to stay in Safranbolu for at least 2-3 days to fully explore all the sights and experience the local culture.

Some traditional dishes to try in Safranbolu include Safranbolu köfte (meatballs), baklava, and güllaç (a dessert made from layers of pastry and milk).