Jeju City

Must-see attractions include Manjanggul Lava Tube, a UNESCO World Heritage site; the beautiful beaches of Hamdeok and Hyeopjae; and the Jeju Folk Village. Don't miss the opportunity to hike up Seongsan Ilchulbong (Sunrise Peak) for breathtaking views.

The best time to visit Jeju City is during the spring (April-May) and autumn (September-October) when the weather is mild and pleasant. These seasons offer ideal conditions for outdoor activities and exploring the island's natural beauty. Summer (June-August) can be hot and humid, while winter (November-March) can be cold and windy.

Jeju Island is famous for its fresh seafood, especially black pork (Heukdwaeji) and abalone. Other local specialties include galchi jorim (hairtail stew), and various citrus fruits like Hallabong oranges. Be sure to explore local markets and restaurants for authentic Korean dining experiences.