Pavia

The best time to visit Pavia is during the shoulder seasons, specifically spring (April-May) and fall (September-October). The weather is pleasant, crowds are smaller than in summer, and you can enjoy the city's outdoor spaces comfortably.

Key attractions in Pavia include the Certosa di Pavia (Carthusian monastery), the Ponte Coperto (covered bridge), the University of Pavia (one of the oldest in Europe), the Basilica di San Michele Maggiore, and the numerous medieval towers that dot the city's skyline.

Pavia, like other Italian cities, values politeness. It's customary to greet people with 'Buongiorno' (good morning/day) or 'Buonasera' (good evening) and to dress respectfully when visiting religious sites. Also, be aware of the 'siesta' hours, when some shops and businesses may close in the early afternoon.

Pavia is a walkable city, especially the historic center. However, you can also use local buses to reach areas outside the center. Trains are available for regional travel, and taxis are available, though less common. Consider renting a bike for a leisurely exploration of the city and surrounding areas.

Pavia is known for its rice dishes, especially risotto. Try the 'risotto alla pavese'. Other local specialties include 'salame di Varzi' (salami), fresh pasta, and local wines from the Oltrepò Pavese region. Look for trattorias and osterias for authentic and affordable dining experiences.