Licata

Key attractions in Licata include the historic center with its Baroque architecture, the Mother Church, the archaeological site of Monte Sant'Angelo, and the beautiful beaches of Marianello and Mollarella. The harbor is also a great place to visit, with its lively atmosphere and fresh seafood restaurants.

The best time to visit Licata is during the spring (April-May) and fall (September-October) when the weather is pleasant, and the crowds are smaller. The summer months (June-August) are hot and busy, while winter can be mild but with occasional rain.

Licata offers a delicious array of Sicilian cuisine, with a focus on fresh seafood. You can expect to find dishes like pasta with seafood, grilled fish, and local specialties like 'sarde a beccafico' (sardines stuffed with breadcrumbs and pine nuts). Don't forget to try the local wines and enjoy the traditional Sicilian desserts.