Labuan Bajo

The best time to visit Labuan Bajo is during the dry season, which typically runs from April to June and September to November. During these months, the weather is sunny, the seas are calm, and visibility is excellent for diving and snorkeling. The peak season is July and August, so expect higher prices and more crowds. The rainy season, from December to March, can bring strong winds and rough seas, potentially disrupting boat trips.

The must-see attractions include Komodo Island and Rinca Island to see the Komodo dragons, Padar Island for its iconic viewpoint, and Pink Beach for its unique pink sand. Other popular activities include diving and snorkeling at various sites like Manta Point and Batu Bolong, exploring the numerous islands and beaches by boat, and enjoying sunset views from local bars and restaurants. Don't miss the opportunity to visit the local villages and experience the local culture.

Be sure to try fresh seafood, a staple in Labuan Bajo. Grilled fish, prawns, and squid are readily available at local restaurants. Other local specialties include nasi goreng (fried rice), mie goreng (fried noodles), and sate (grilled skewers). For a unique experience, try a traditional Flores coffee. Many restaurants also cater to international tastes, offering a variety of Western and Asian dishes.