Kathmandu

The best time to visit Kathmandu is during the spring (March-May) and autumn (September-November) seasons. The weather is pleasant, with clear skies and comfortable temperatures, perfect for sightseeing and trekking.

You should definitely try momos (dumplings), dal bhat (rice and lentil soup), and chow mein (stir-fried noodles). Also, explore local street food and enjoy the variety of flavors Kathmandu has to offer.

Kathmandu is generally safe for tourists. However, it's advisable to be cautious of pickpockets and scams, especially in crowded areas. Always keep an eye on your belongings and be aware of your surroundings.