Imperia

The ideal period to explore Imperia runs from late spring (May) through early autumn (September). During these months the weather is warm and sunny, perfect for beach activities, while the sea temperature is pleasant for swimming. May and early June offer fewer tourists and blooming gardens, whereas July and August provide vibrant festivals and a lively nightlife. If you prefer milder temperatures and fewer crowds, September is an excellent choice, with warm evenings and the harvest season in the surrounding vineyards.

Key highlights include: 1. **Villa Grock** – a whimsical museum set in the former home of the famous clown‑artist, featuring eclectic art and stunning sea views. 2. **Old Town of Porto Maurizio** – wander its narrow lanes, visit the Church of San Maurizio, and enjoy the waterfront promenade. 3. **The Imperial Market (Mercato di Imperia)** – a bustling fish and produce market where you can sample fresh seafood and local olives. 4. **The Olive Oil Museum (Museo dell’Olio d’Oliva)** – learn about the centuries‑old tradition of olive oil production in Liguria. 5. **Beaches of Alassio and Sanremo (nearby)** – easily reachable by train for a day of sun and sand. 6. **The Riviera dei Fiori Trail** – a scenic coastal walk that offers breathtaking panoramas of the Ligurian Sea.

Imperia’s gastronomy is a celebration of the sea and the land. Fresh anchovies, sardines, and mussels are often grilled or served in a light olive‑oil dressing, while the iconic "Farinata" (a chickpea pancake) is a popular street snack. Olive oil, produced locally, is a cornerstone of every dish, giving salads, focaccia, and pasta a distinctive flavor. Don’t miss the "Pesto alla Genovese" made with locally harvested basil, and the sweet "Baci di Imperia," almond‑filled cookies that reflect the city’s historic confectionery tradition. Pair your meals with a glass of Vermentino or Pigato, Ligurian white wines that perfectly complement the coastal cuisine.