Calatayud

Key historical sites include the Roman ruins, the Colegiata de Santa María la Mayor (a prime example of Mudéjar architecture), the Castillo de Ayud, and the numerous churches and palaces that reflect the city's diverse past.

The best times to visit Calatayud are during the spring (April-May) and autumn (September-October) when the weather is pleasant for exploring the city and its surroundings. Summers can be hot, while winters can be cold.

Be sure to try the local wines from the Cariñena region, the traditional 'ternasco' (roast lamb), and the 'melocotón de Calatayud' (peaches), which are famous throughout Spain.